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Café-Tasse Easter Rabbit Box Assorted 16 Eggs (136g): an assortment of 16 chocolate eggs, dark almond praline/crispy crêpe and milk & speculoos.
Case pack: 12 units per case — price per case, excluding VAT.




| Weight | 1,632 kg |
|---|---|
| Brand |
Café-Tasse Easter Rabbit Box Assorted 16 Eggs (136g): an assortment of 16 chocolate eggs, dark almond praline/crispy crêpe and milk & speculoos. Fine artisanal Café-Tasse chocolate, made in Belgium since 1989 from the finest cocoa beans. An ideal choice for fine food stores, foodservice, hospitality, duty free or retail.
Case pack: 12 units per case. Prices shown are per case, excluding VAT; orders are placed by full case.

Sugar, ALMOND paste (ALMONDS, sugar, vegetable oils (sunflower oil), emulsifier (SOYA lecithin)), biscuit paste (vegetable fat (palm, rapeseed), WHEAT flour, candy sugar, sugar, raw cane sugar, emulsifier (rapeseed lecithin), invert sugar syrup, raising agent (sodium hydrogen carbonate (E500ii)), cinnamon, nutmeg), cocoa mass, whole MILK powder, cocoa butter, pancake pieces (sugar, WHEAT flour, anhydrous MILK fat, skimmed MILK powder, BARLEY malt, salt), emulsifier (SOYA lecithin), natural flavour (vanilla)
Contains: gluten, soya, milk, nuts.
May contain traces of: eggs.
| Per 100 g | |
|---|---|
| Energy | 2301 kJ / 552 kcal |
| Fat | 34,0 g |
| of which saturates | 15,9 g |
| Carbohydrate | 52,2 g |
| of which sugars | 47,5 g |
| Fibre | 3,5 g |
| Protein | 7,0 g |
| Salt | 0,19 g |
Store in a cool, dry place between 12 °C and 18 °C, away from light and odours.
Food business operatorChoc and Co SA
Avenue Robert Schuman 122, 1401 Baulers, Belgique
TVA BE0440.001.995 · 02/366.96.14 · info@chocandco.com
Information provided in accordance with Regulation (EU) No 1169/2011. Should the recipe change, the labelling on the delivered product prevails.