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Café-Tasse Easter Bag 15 Assorted Eggs (158g): an assortment of 15 assorted praline chocolate eggs, Easter edition.
Case pack: 12 units per case — price per case, excluding VAT.
| Weight | 1,896 kg |
|---|---|
| Brand |
Café-Tasse Easter Bag 15 Assorted Eggs (158g): an assortment of 15 assorted praline chocolate eggs, Easter edition. Fine artisanal Café-Tasse chocolate, made in Belgium since 1989 from the finest cocoa beans. An ideal choice for fine food stores, foodservice, hospitality, duty free or retail.
Case pack: 12 units per case. Prices shown are per case, excluding VAT; orders are placed by full case.
Sugar, cocoa mass, whole MILK powder, cocoa butter, HAZELNUTS, anhydrous MILK fat, ALMONDS, vegetable fat (palm, rapeseed), WHEAT flour, emulsifier (SOYA lecithin, rapeseed lecithin), candy sugar, vegetable oils (sunflower oil), raw cane sugar, natural flavour (vanilla), invert sugar syrup, raising agent (sodium hydrogen carbonate (E500ii)), skimmed MILK powder, BARLEY malt, salt, cinnamon, nutmeg
Contains: gluten, soya, milk, nuts.
May contain traces of: eggs.
| Per 100 g | |
|---|---|
| Energy | 2330 kJ / 559 kcal |
| Fat | 35,9 g |
| of which saturates | 17,5 g |
| Carbohydrate | 49,6 g |
| of which sugars | 46,6 g |
| Fibre | 3,9 g |
| Protein | 7,1 g |
| Salt | 0,15 g |
Store in a cool, dry place between 12 °C and 18 °C, away from light and odours.
Food business operatorChoc and Co SA
Avenue Robert Schuman 122, 1401 Baulers, Belgique
TVA BE0440.001.995 · 02/366.96.14 · info@chocandco.com
Information provided in accordance with Regulation (EU) No 1169/2011. Should the recipe change, the labelling on the delivered product prevails.
