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Café-Tasse Easter Rabbit Box 16 Dark Almond Praline Eggs (136g): 16 dark chocolate eggs with almond praline and crispy crêpe.
Case pack: 12 units per case — price per case, excluding VAT.
| Weight | 1,632 kg |
|---|---|
| Brand |
Café-Tasse Easter Rabbit Box 16 Dark Almond Praline Eggs (136g): 16 dark chocolate eggs with almond praline and crispy crêpe. Fine artisanal Café-Tasse chocolate, made in Belgium since 1989 from the finest cocoa beans. An ideal choice for fine food stores, foodservice, hospitality, duty free or retail.
Case pack: 12 units per case. Prices shown are per case, excluding VAT; orders are placed by full case.
Sugar, cocoa mass, ALMONDS, cocoa butter, whole MILK powder, vegetable oils (sunflower oil), WHEAT flour, emulsifier (SOYA lecithin), anhydrous MILK fat, skimmed MILK powder, BARLEY malt, salt, natural flavour (vanilla)
Contains: gluten, soya, milk, nuts.
May contain traces of: eggs.
Cocoa : 60% minimum
| Per 100 g | |
|---|---|
| Energy | 2243 kJ / 537 kcal |
| Fat | 32,3 g |
| of which saturates | 13,8 g |
| Carbohydrate | 50,7 g |
| of which sugars | 47,3 g |
| Fibre | 5,5 g |
| Protein | 8,0 g |
| Salt | 0,12 g |
Store in a cool, dry place between 12 °C and 18 °C, away from light and odours.
Food business operatorChoc and Co SA
Avenue Robert Schuman 122, 1401 Baulers, Belgique
TVA BE0440.001.995 · 02/366.96.14 · info@chocandco.com
Information provided in accordance with Regulation (EU) No 1169/2011. Should the recipe change, the labelling on the delivered product prevails.
